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US Foods Vice President of Operations - Sioux Falls in Sioux Falls, South Dakota

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Directs and oversees the overall operations and site management of the Distribution Centers (DCs). Negotiates and administers collective bargaining agreements. Implements and ensures that procedures are followed to provide a safe, efficient, service-oriented, and profitable department.

Site Leadership: Given That The Vp Operations Is Now The Most Senior Position In Market Distribution Centers, They Have Responsibility For Overall Site Management For Standalone Locations (At Area Hub, More Supply Chain Focused Responsibilities). Hard Line Reporting To Regional Vice President Of Operations And Dotted Line Reporting Into Area President Shared With Multiple Other Facilities (1-3 Dcs Per Area).

Planning And Directing: Establish Long-Term Operations Objectives That Are Aligned With Business Goals. Develop And Execute Strategic Plan For The Operations Department. Integrate The Separate Activities Of Shipping, Receiving, Transportation, Purchasing And Sales By Discussing With Each Function Accountabilities And Interdependence In Achieving Company Goals. Participate In The Establishment Of Overall Distribution Center Business Goals.

Profitable Operations: Plan, Organize, Direct, And Control The Course Of Operations By Integrating And Coordinating Operations Functions And Processes With Business Goals. Maintain Profitable Operations By Controlling Inventory, Losses, Accidents And Safety, Etc. Seek Synergies And Best Practices To Develop And Implement New Methods To Improve Productivity Or Improve Customer Service.

Safety And Compliance: Guide Operations Management In Compliance With Government And Other Regulatory Agency Guidelines And Laws And Company Programs. Implement Programs To Ensure Overall Safety, Security, Maintenance And Ergonomics For The Operations Functions.

Personnel And Company Policy: Delegate Responsibility To Managers To Accomplish Productivity Goals. Enforce Distribution Center/Company Policies On Safety And Employee Discipline By Following Guidelines, Communicate Changes To The Workforce And Oversee Work And Performance Of Day Warehouse Associates. Create Performance Improvement Plans, Administer Discipline, And Identify Training Opportunities When Appropriate.

Networking: Participate In The Operations Knowledge Center, Industry Organizations, And Other Networking Opportunities To Bring In Know-How And Share Best Practices With Other Interested Parties.

Union Facilities Only: Negotiate Terms Of Collective Bargaining Agreements.

Other Duties Assigned By Manager.


4-Year Degree Preferred (Or High School Diploma (Or Ged) And Equivalent Experience)

Related Experience:

10 Years Operations Experience, Various Job Functions In Distribution Management, Minimum Of 5 Years Of Management Experience


D.O.T. Regulations, Labor Relations, Selecting/Interviewing/Recruiting, Customer Service, Budgeting And Cost Control, Knowledge Of Osha, Haacp And Other Regulations, Pc Skills.



EOE* Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/Protected Veteran/Disability Status*

US Foods is one of America’s great food companies and a leading foodservice distributor, partnering with approximately 250,000 restaurants and foodservice operators to help their businesses succeed. With nearly 25,000 employees and more than 60 locations, US Foods provides its customers with a broad and innovative food offering and a comprehensive suite of e-commerce, technology and business solutions. US Foods is headquartered in Rosemont, Ill. and generates approximately $23 billion in annual revenue.

US Foods, Inc. is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other basis prohibited by applicable law.

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